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Classes for schools
duration: 2,5 hours per class
price: 100 € per hour + cost of ingredients (2€ per pizza made)
at the end of this class you will:
* be able to make 2 types of pizza: Neapolitan style and pizza in the tray
* have the basic knowledge to make bread
* be able to distinguish different types of flour
* know the basic biochemistry of the dough
* know lots of fun facts!
description:
We are delighted to share our passion and knowledge in pizza and bread making with secondary school
students in their own schools.
We can organize a masterclass of 2,5 hours per class (considering a class of 12 - 15 students) divided into 3 parts:
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